COCONUT TIME
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1906
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Anon (1906) Cocoanut Products [Trading report by Messrs. Corrie, MacColl & Son including oil, coprah & desiccated]. Tropical Life 2 (2) 27-28; (3) 45; (4) 63; (7) 103; (8) 123; (9) 135 [includes information on areas planted in FMS & Samoa and on coprah quality]; (10) 157 [information from the Seychelles]; (11) 173 [higher prices]; (12) 186.
Anon (1906) Coconut cultivation. Trop. Agric. Ceylon. Oct. 1906 p.318.
Anon (1906) Coconut tree pest. (Thosea sp.) Agric. Bull. No.4, 118. Fed. Malay States.
Anon (1906) The Soap Trust - has it come to stay? Tropical Life 2 (10) 151.
Banks, C.S. (1906) The principal insects injurious to the coconut palm. Phil. J. Sci. 1, Part 1, 143-167 Part 2, [211] 221-228. (here)
Bernard, C. (1906) A propos d'une maladie des cocotiers causee par Pestalozzia palmarum. Bull. Dept. Agric. Ind. Neerl. 2, 1-46.
Bernard, C. (1906) Een ziekte van de cocospalm veroorzaakt door Pestalozzia palmarum. [A disease of the coconut palm caused by Pestalozzia palmarum]. Teysmannia 17, 314-317.
Buttenshaw, W. R. (1906). The economic uses of the palms. The Agricultural News 5(119):366, 382.
Copeland, E.B. (1906) On the water relations of the coconut palm. Phil. J. Sci. 1, 6-57. (here)
de Kruyff, E. (1906) Quelques recherches sur la composition de l'eau et sur les diastases du fruit de Cocos nucifera. Bull. Dept. Agric. Indes Neerland 4, 1-8.
de la Torre, C. (1906) La enfermedad de los cocoteros. Rev. de la Faculdad de Let. y Cienc. (Havana) 2, 269-281.
De Vries, H (1906) Species and Varieties, Their Origin by Mutation. Edited by DT MacDougal, Carnegie Institution of Washington, Second Edition, London: Kegan Paul, Trench, Trubner and Co., Ltd. 1906 Extract on coconut
Dunod H & Pinat E (1906) Bibliothèque pratique du colon : agriculture, industrie, commerce
Dunstan, W.R. (1906) Report on sample of coconut "water" from Ceylon. Tropical Agriculturalist 26, 377-378.
Ferguson, J. (1906) The coconut palm in Ceylon: Beginning, rise and progress of its cultivation. Journal No 57 Volume XIX, Royal Asiatic Society, Ceylon Branch.
Freer, P.C. (1906) Introduction to papers by Copeland, Walker and Banks. Phil. J. Sci. 1 (A), 3-5. (here)
Guppy, H.B. (1906) Observations of a naturalist in the Pacific between 1896-1899. Vol II Plant-dispersal. Chapter XXIX Coco-nut New York: Macmillan 1906
Kruyff, E. de. (1906) Quelques recherches sur la composition de l'eau et sur les diastases du fruit de Cocos nucifera. Bull. Dept. Agric. Ind. Naarl. 4, 1-8.
Loir, A. (1906) Poids des noix de coco. Agric. prat. pays. chaud 6, 351-352.
Petch, T. (1906) Disease of the coconut palm. Tropical Agriculturist 27, 489-491.
Prudhomme, E. (1906) Le cocotier, culture, industrie et commerce. Paris.
Robertson JA (1906) Magellan's Voyage Around the World by Antonio Pigafetta. Volume 1: Text (original) pages 100 & 102; translation 101& 103; notes on pages 249-250.
Rosario-Ramirez, T.V & Garcia, O (1906) Results of the bacteriological examination of ice drops manufactured in Manila. J. Phil. Sci. 1 (1) 269-276. [Table I on page 270 giving "Local and botanical name of the common local fresh fruits . . . used for making ice drops" includes "Macapuno. Cocos nucifera Linn. "
Stockdale, F.A. (1906) Fungous diseases of coconuts in the West Indies. West Indian Bull. 9, 361-381.
Swart, H.N.A. 1906 De klappercultuur op Z-Celebes, Indische Mercuur 25:414-6.
Walker, H.S. (1906) The coconut and its relation to the production of coconut oil. Phil. J. Sci. 1, 58-82. (here)
Walker, H.S. (1906) The keeping qualities and the causes of rancidity in coconut oil. Phil. J. Sci. 1, 117-152. (here)
Wigman [ ] (1906) Een vertakte klapperboom (Cocos nucifera) Teysmannia 17, 370-371.